Local Foods In Dharamshala You Should Not Miss In Your 2-day Visit

Dharamshala is one of the popular hilly destinations in Himachal Pradesh that has become very famous among travellers for its unique blend of Hindu-Tibetan faith. You will become familiar with the Tibetan culture here when coming to this place for your 2-day visit. It is famously called the home of the 14th Dalai Lama & Tibetan refugees who took shelter here to escape from the Chinese atrocities. When coming here, you should include more than just sightseeing attractions but also feasting on the local foods in Dharamshala. 

Top local foods in Dharamshala you should savour during your short visit

Besides exploring the top sightseeing spots in Dharamshala, you should savour the local delicacies of this incredible town in Himachal.

• Thukpa
• Shakshuka
• Bok Choy Soup
• Kimbap
• Tibetan Noodles
• Fried Momos

Where to book your stay in Dharamshala

If you want to experience all the local delicacies in Himachal’s famous hilly town, book your stay at jüSTa Birding Resort & Spa. It is an excellent 5-star luxury resort in Dharamshala, offering visitors all kinds of modern facilities to make guests have a comfortable experience during their stay. All the rooms here have attached balconies, allowing you breathtaking views. 

For fitness & invigorating sessions, there is a gymnasium & spa. The resort also has an in-house multi-cuisine restaurant named Sabor that offers the lip-smacking flavour of its authentic Himachal Pradesh cuisine and dishes from around the globe. The meals here are prepared with fresh organic ingredients.

Conclusion

Dharamshala is a famous travel destination that attracts tourists from within the country & abroad. It holds importance for its Buddhist culture that drags everyone’s attention. Besides being stocked with so many exciting tourist attraction sites, there are popular local cuisines in Dharamshala you should taste when visiting this place on your weekend.