Differentiating Between Cold Rooms

Commercial cold rooms are a necessity for the catering industry or any organizations dealing with large scale food supply.

Commercial cold rooms are a necessity for the catering industry or any organizations dealing with large scale food supply. Cold rooms can be great for many different types of businesses, including hotels, restaurants, hospitals, and commercial kitchens. A cool room can also be a great addition to a domestic setting, as it can be used as a wine cellar. A cold room is basically a walk -in refrigerator or freezer that can hold a large supply of food or non-food stock at optimal temperatures.

Cold rooms can be customarily built based on your specific application and requirements. Different types of cold rooms have different requirements. For example, a hospital's walk-in refrigerator will be a completely different size and temperature than that of a restaurant. When determining the type of cold room that is right for you or your business, it is important to understand your options.

Industrial Cold Rooms

Industrial cold rooms are built to handle significant quantities of goods. As a result, they provide a sufficient solution for bulk storage. However, because of their large size, industrial cold rooms may need vehicle access such as fork lift trucks in order to transport goods in and out. This will affect the size of the entrances and play a large role in the design of the cold room. If you have a large supply of goods, and industrial cold room may be the right choice for you.

Modular Cold Rooms

Modular cold rooms are basically commercial refrigeration rooms. Depending on the manufacturer, they are usually built on site and can be customized to suit your needs. A modular cold room consists of standard sized panels; its sides can be easily attached to create a refrigeration room that specifically suits the amount of space available. Modular cold rooms are typically used for food storage, however, they can also be utilized for laboratory and chemical supplies among other things. Its versatility and easy set up make it one of the most cost effective types of cold rooms.

Combi Cold Rooms

Some businesses require their goods to be stored at different temperatures. While some goods will just be chilled, other goods may need to be frozen. As a result, more than one cold room is required. Combi cold rooms are combination rooms with separate temperature settings in each room. Combining two different temperature zones saves space and is more efficient than building separate cold rooms. When space is important, combi cold rooms are a great option.

How to Choose Your Cold Room

In order to choose the correct cool room, you must determine the type and quantity of stock you plan to hold in it. You must also determine the necessary accessibility you would like it to offer. For example, walk-in rooms can improve business efficiency and reduce waste. You must also decide how much insulation is needed in your cold room. Although more insulation is more expensive, it efficiency of the room is increased. Contact your cold room service provider for more assistance in determining the type of cold room that is right for you.

Cold rooms are an ideal investment for those who are into culinary business. Many companies offer a variety of residential and commercial cool room installation & repair services at reasonable prices. For more cooling solutions click here.

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